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Cream of garden vegetables soup

The velvety vegetable soup from the garden is perfect as a meal replacement!

  • Low-calorie and high-protein velvety softness ;
  • Low in carbohydrates and fats ;
  • Only 97.3 kcal per 26 g bag ;
  • Authorised from phase 1 onwards.
S08 - Box of 5 sachets

Use guide

Pour 200 ml of cold water into a shaker. Add the contents of the packet and mix. Heat for 45 seconds in the microwave in a bowl.
Warning: Do not use the shaker with hot water.

Chef's advice: Add small fresh vegetables, mixed authorised vegetables and/or aromatic herbs (chives, parsley, chervil...) and/or spices such as nutmeg, cumin or curry to the velouté. To obtain a light and creamy mousseline, add a beaten egg white.

This product must not be used as the only source of food. It is part of a global dietary programme. Maintain a sufficient daily consumption of liquids.

Ingredients:

Pea proteins, milk proteins, potato 6,2%(stabilizers: monoglycerides, sodium pyrophosphate, preservative: sodium disulphite), flavouring (celery), salt, carrot 2,2%, thickening agent: xanthan gum, methionine, flavour enhancer: sodium glutamate, leeks 1,6%, onion, parsley, colouring: beta-carotene, pepper, threonine, thyme.
Net weight : 130 g

Nutritional analysis:

  For 100g fFor 1 packet
Energy value 374,3 kcal 97,3 kcal
  1 582,9 kJ 411,6 kJ
Fat 5,3 g 1,4 g
contains saturated fatty acids 1,3 g 0,3 g
Carbohydrates 10,2 g 2,7 g
contains sugars 2,4 g 0,6 g
Fibre 4,4 g 1,1 g
Proteins 70,3 g 18,3 g
Salt 5,7 g 1,5 g

 

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