Cream of garden vegetables soup

The velvety vegetable soup from the garden is perfect as a meal replacement!

Low-calorie and high-protein velvety softness ;
Low in carbohydrates and fats ;
Only 97.3 kcal per 2 measures ;
Authorised from phase 1 onwards.

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PS08 - 400 g jar

1 Unit

Not available

€34.10

Use guide

For 200 ml of cold water into a shaker. Add the entire contents of 2 measures and shake. Heat for 45 seconds in the microwave in a bowl.
Warning: Do not use the shaker with hot water.

This product must not be used as the only source of food. It is part of a global dietary programme. Maintain a sufficient daily consumption of liquids.

Ingredients:

Pea proteins, milk proteins, potato 6,2%(stabilizers: monoglycerides, sodium pyrophosphate, preservative: sodium disulphite), flavouring (celery), salt, carrot 2,2%, thickening agent: xanthan gum, methionine, flavour enhancer: sodium glutamate, leeks 1,6%, onion, parsley, colouring: beta-carotene, pepper, threonine, thyme.

Net weight : 400 g

Nutritional analysis:

	For 100 g	For 2 measures
Energy value	374,3 kcal	97,3 kcal
	1 582,9 kJ	411,6 kJ
Fat	5,3 g	1,4 g
contains saturated fatty acids	1,3 g	0,3 g
Carbohydrates	10,2 g	2,7 g
contains sugars	2,4 g	0,6 g
Fibre	4,4 g	1,1 g
Proteins	70,3 g	18,3 g
Salt	5,7 g	1,5 g

*RI: Reference intake

Quality labels

Micronutritional complex registered by THERASCIENCE Laboratory, combining 11 vitamins (B1, B2, B3, B5, B6, B8, B9, B12, C, D3 and E natural) and 2 trace elements (zinc and selenium) in their most bioavailable forms for optimal efficiency and absorption : Vitamins B2, B6, B9 and B12 in coenzyme form ; Selenium in selenomethionine form ; Zinc in bisglycinate form