Pour 150ml of cool water in the shaker. Add the entire contents of the packet and shake. Put in the refrigerator. Warning : Do not use the shaker with hot water.
Chef's advice: To make a mousse, add a beaten egg white to the dessert using a spoon.
This product must not be used as the only source of food. It is part of a global dietary programme. Maintain a sufficient daily consumption of liquids.
Quality label registered by the THERASCIENCE Laboratory, guaranteeing the origin, selection, bacteriological quality and effectiveness of all the plant extracts.
Pour 150ml of cool water in the shaker. Add the entire contents of the packet and shake. Put in the refrigerator. Warning : Do not use the shaker with hot water.
Chef's advice: To make a mousse, add a beaten egg white to the dessert using a spoon.
This product must not be used as the only source of food. It is part of a global dietary programme. Maintain a sufficient daily consumption of liquids.
Quality label registered by the THERASCIENCE Laboratory, guaranteeing the origin, selection, bacteriological quality and effectiveness of all the plant extracts.