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Pâtes Penne (Penne Pasta)
Don't give up the pleasure of pasta and try Lignaform penne!
- One of the most classic and versatile pasta formats, with excellent taste and texture. Keep it in your pantry!
- Pasta rich in protein and fibre and low in carbohydrates and fat
- Suitable for a vegan diet
- Per 50g serving:
- 15g protein
- 5.0 g carbohydrates, including 0.8 g sugars
- 0.5 g fat
- 26 g fibre
- 136.0 Kcal.
- Limit 1 product per day in the active and selective phase.
- Allergens : Gluten
Use guide
Plunge the penne into boiling salted water. Cook for 6 to 8 minutes.
Ingredients:
Resistant tapioca starch, wheat protein, durum wheat semolina, wheat fibre.
Net weight :
250 g
Nutritional analysis:
|
For 100g |
For 1 portion (50g) |
Energy value |
273,0 kcal |
136,0 kcal |
|
1 143,0 kJ |
571,0 kJ |
Fat |
1,0 g |
0,5 g |
contains saturated fatty acids |
0,4 g |
0,2 g |
Carbohydrates |
10,0 g |
5,0 g |
contains sugars |
1,5 g |
0,8 g |
Fibre |
52,0 g |
26,0 g |
Proteins |
30,0 g |
15,0 g |
Salt |
0,2 g |
0,1 g |
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