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Asparagus risotto
Rediscover the gastronomic finesse of an asparagus risotto!
Low-calorie and high-protein risotto ;
Reduced carbohydrate and fat content ;
Only 98,3 kcal per 28 g bag ;
Authorised from phase 1 onwards
Use guide
Pour the contents of the pouch into a bowl. Add 90 ml of hot water and mix with a fork. Allow to rehydrate for 15 minutes and then heat in the microwave for about 45 seconds.
Ingredients
Soya proteins, hyper-protein rice 36% (soya protein, pea protein, wheat semolina, egg white, thickening agent: carrageenan, methionine, threonine), milk proteins, onion 4%, salt, freeze-dried green asparagus 1,7%, flavouring , threonine, valine, pepper.
Net weight :
140 g
Nutritional analysis
for 100g
for 1 packet
Energy value
351,2 kcal
98,3 kcal
1 489,2 kJ
417,0 kJ
Fat
2,2 g
0,6 g
contains saturated fatty acids
0,3 g
0,1 g
Carbohydrates
15,1 g
4,2 g
contains sugars
1,8 g
0,5 g
Fibre
1,9 g
0,5 g
Proteins
67,3 g
18,9 g
Salt
3,1 g
0,9 g
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