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Peach-pear flavoured dessert
Find the intense taste of caramel in a creamy dessert!
- Low-calorie and high-protein dessert ;
- Reduced carbohydrate and fat content ;
- Only 80,4 kcal per 22 g bag ;
- Authorised from phase 1 onwards
Use guide
Pour 150 ml of water into a shaker. Add the contents of the sachet and mix.
Chef's advice: To make a mousse, add a beaten egg white to the dessert with a spoon.
Ingredients
Milk proteins, pea proteins, flavourings, thickening agent: xanthan gum, peach flakes 1% (peach, saccharose, corn starch, lecithin of sunflower), sweetener: sucralose, salt, colouring: beta-carotene, anti-caking agent: silica [nano].
Net weight :
110 g
Nutritional analysis
| |
for 100g |
for 1 packet |
%RI* |
| Energy value |
365,4 kcal |
80,4 kcal |
|
| |
1 550,5 kJ |
341,1 kJ |
|
| Fat |
1,6 g |
0,3 g |
|
| contains saturated fatty acids |
0,5 g |
0,1 g |
|
| Carbohydrates |
7,7 g |
1,7 g |
|
| contains sugars |
1,9 g |
0,4 g |
|
| Fibre |
1,6 g |
0,4 g |
|
| Proteins |
79,8 g |
17,5 g |
|
| Salt |
0,4 g |
0,1 g |
|
| Calcium |
1 202,6 mg |
264,6 mg |
33,1 |
| Phosphorus |
622,9 mg |
137,0 mg |
19,6 |
*RI: Reference intake
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