Fusilli

High-protein and low-calorie pasta

Only 170 kcal per portion ;
Authorised in phase 1*, once a day, not to be combined with a product of this type, unless otherwise advised by your doctor.

P00 - Box of 5 sachets

1 Unit

Not available

€16.60

Use guide

Plunge the Fusilli into boiling salted water and cook for 10 minutes, stirring from time to time.

Ingredients:

Wheat gluten, wheat flour 22%, soya proteins, egg white, milk proteins, pea proteins, wheat fibre, stabilizer: guar gum.

Net weight : 250 g

Nutritional analysis:

	for 100g	for 1 portion (50g)
Energy value	340,0 kcal	170,0 kcal
	1 423,0 kJ	711,5 kJ
Fat	3,0 g	1,5 g
contains saturated fatty acids	0,5 g	0,3 g
Carbohydrates	14,2 g	7,1 g
contains sugars	1,0 g	0,5 g
Fibre	8,0 g	4,0 g
Proteins	60,0 g	30,0 g
Salt	0,6 g	0,3

Quality labels

Micronutritional complex registered by THERASCIENCE Laboratory, combining 11 vitamins (B1, B2, B3, B5, B6, B8, B9, B12, C, D3 and E natural) and 2 trace elements (zinc and selenium) in their most bioavailable forms for optimal efficiency and absorption : Vitamins B2, B6, B9 and B12 in coenzyme form ; Selenium in selenomethionine form ; Zinc in bisglycinate form